When buying a whole lamb for a celebration or personal consumption, it is essential to consider several factors that affect its cost. Lamb size is the most significant factor to consider, as it varies depending on breed and other factors like age, sex, and feeding. The average weight of a lamb ranges from 40-80 pounds, but larger breeds like Kurobuta or Mangalitsa can weigh up to 150 pounds.
The price of a whole lamb also varies based on location, availability, demand, and other factors. Smaller, local farms tend to offer higher quality meat at a higher price than industrial-scale operations that may provide lower quality meat at a lower cost.
If you want to know how much you might expect to pay for a whole lamb in 2023, you can refer to the approximate prices based on breed and size mentioned in the article: Kurobuta or Mangalitsa (150-180 pounds) for $4-5 per pound, Heritage Breed (60-100 pounds) for $3-5 per pound, and Commercial Lamb (40-60 pounds) for $2-3 per pound.
When cooking a whole lamb, roasting at 325°F for about an hour and a half per pound of meat is recommended or slow cooking in a slow cooker or on a grill. Cooking time can vary depending on the size of the lamb and cooking method but typically takes between 1-2 hours per pound of meat.
You can use leftover lamb in various dishes, including salads, stews, and even pizza toppings. With these considerations in mind, you can make an informed decision on how much to buy a whole lamb for your celebrations or personal consumption.
